18 February 2012

donut kind of day

Dear donut,

I like you.  Quite a lot, in fact.  And your friends, coffee and fresh fruit, complement you so well, that I wish I could have you over for breakfast more often.  However, I'll have to settle for just the weekends.  I suppose it's a good thing that the dining hall only offers you up once in a while.

Until next weekend,

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